1930 December McCalls Magazine

"Insist on a McCall Pattern - It's the short cut to Paris style"

 I am not a great fan of fur, but don't those 1930 coats look handsome with that large collar? I also love the Santa tucked in the corner, even though he looks a little out of place.

"These new Paris designs achieve a maximum of smartness with a minimum of material"

 

My favorite is 6329. When I think of the early 30's, I always think of their great collars/necklines. So chic! Or as the magazine says- Paris Style!

 

And who doesn't need new night wear for Christmas?! You can choose from either the newest French pajamas........

..........Or a more traditional floral silk negligee. Which would you prefer?

 I am definitely a floral silk negligee kind of gal. I love how it wraps over and drapes!

Updates

I hope everyone had a lovely Thanksgiving Holiday! I for one, got tired out! There was cooking and pie making, working on my house, visiting with family, cleaning house, washing dishes ( I am sure everyone washed a lot of dishes, it seemed like an endless chore!), a little yarn shopping, Christmas planning, more work on my house, sewing, knitting Christmas presents and don't forget a bit of relaxing!!

 Finally I got a picture of the hall floor! Not bad for having two layers of linoleum, a half inch of tar paper and being a hundred years old. Just needs a bit of sanding and a coat of varnish. I also got all the staples out of the living/dinning room and the downstairs bedrooms. Now I just have to de-staple the stairs and the upstairs bedroom. I am not sure why carpet installers think they need so many staples to hold a carpet pad down.....

Now on to Christmas planning!!
 

A 100 Years of Thanksgiving Dinners

Norman Rockwell's cover for Literary Digest 1919

I was pondering the tradition of the "Thanksgiving Feast" and was rather curious to see how it has changed over the years. I was very surprised how it HAS NOT changed! Here are a few menus from my cookbook collection.

 

"The Original Fannie Farmer 1896 Cookbook" copyright 1896

Oyster Soup      Crisp Crackers

Celery      Salted Almonds

Roast Turkey

Cranberry Jelly      Mashed Potatoes

Onions in Cream      Chicken Pie

Squash 

Fruit Pudding and Sterling Sauce

Mince, Apple and Squash Pie

Neapolitan Ice Cream      Fancy Cakes

Fruit      Bonbons

Nuts and Raisins      Crackers and Cheese

Cafe Noir

 

"White House Cookbook" copyright 1899

~Breakfast~

Grapes      Oak Flakes

Broiled Porterhouse Steaks

Codfish Balls      Browned Potatoes

Buckwheat Cakes and Maple Syrup

Wheat Bread      Coffee

~Dinner~

Oysters on Half Shells

Cream of Chicken Soup

Fried Smelts   Sauce Tartare

Roast Turkey      Cranberry Sauce

Mashed Potatoes      Baked Squash

Boiled Onions      Parsnip Fritters

Olives

Chicken Salad      Venison Pastry

    Pumpkin Pie      Mince Pie

Charlotte Russe      Almond Ice Cream

Lemon Jelly       Hickory Nut Cake

Cheese      Fruits

Coffee

~Super~

Cold Roast Turkey

Scalloped Oysters      Potato Salad

Cream Short-cake      Eclairs

Preserved Egg Plums

Tea

 

"Good Housekeeping's Book of Meals" copyright 1930

Menu #1

Cream of Mushroom Soup

Roast Turkey      Giblet Gravy

Buttered Spinach      Mashed Potatoes

Cauliflower with Hollandaise Sauce

Cranberry Jelly

Romaine Salad and French Dressing

Individual Pumpkin Pies

Nuts      Whipped Cream

Raisins      Coffee

 

Menu #2

Halves of Grapefruit

Roast Duck      Apple Stuffing

Baked Sweet Potatoes

Creamed Turnips      Cole-Slaw

Baked Squash

Cider      Ginger Pudding

Foamy Sauce      Coffee

 

 

"Betty Crocker's Good and Easy Cookbook" copyright 1954

"American Traditional"

Roast Turkey with Stuffing

Mashed Potatoes      Giblet Gravy

Creamed Onions

Mashed Rutabagas

Cranberry Sauce      Hot Rolls

Celery Hearts

Mince Pie      Pumpkin Pie

 

Isn't that interesting?! I thought it was fascinating that Turkey, mashed potatoes and cranberries have all stayed consistent. One can also see as the years have gone by how the menu has been simplified. I thought it was very interesting that the updated Fannie Farmer Cookbook (1922) had the same dishes as the earlier edition.

Happy Cooking!!

And don't forget your Apron!!



I've got Steam Heat......

My entryway floors looked like this when I moved in. Underneath was a second layer of linoleum and then a layer of tar paper. If you have done any remodeling you have probably run into this too. It was a very common practice to glue a layer of tar paper on the wood floor for noise reduction and a moisture barrier. Unfortunately, no one thought about getting it up......

After doing a little research online I found quite a few people who had success with steaming it off with a wallpaper steamer. So on Saturday I set to work with my Mom's floor steamer and a scraper. It works!! To look at them now, one would never know there was ever tar paper on it. It still took time and a lot of elbow grease, but it was worth it! Sorry, I don't have an after picture to share, my sister is up north and took her camera with her.

So that is why I had "I've got steam heat..... I've got steam heat....." stuck in my head!



Cookbook: Our Favorite Recipes

 This is one of my favorite cookbooks. Even though I haven't made a lot of recipes from it yet. Why is it one of my favorites? It was put together by the ladies of St. John's Ev. Lutheran Church in West Bend, WI in 1949. I didn't know one could self-publish a cookbook that early! You can see the personality of each lady jump off the page as each recipe is in her own handwriting! I have never seen anything like it.

 I love just looking through it at all the different handwritings. The little sketches accompanying the recipes are wonderful too.

 Baked Ham by Elsi Ramsthal and Ham Loaf by Mrs. H.C. Bennallack. Such distinctive writing.

 Pecan Pie by Mrs. A. D. Alberecht. The little squirrel makes me laugh!

Rose Cake by Miss Hattie Miller. This recipe looks intriguing, chocolate, rasisins and sour cream....

Now all I need to do is find a little time to try some of them out!!

Vintage Flowered Canisters

These canisters are the first thing I bought for my new house!  The plan is to decorate the kitchen in blue with touches of red. The minute I saw these canisters I knew they would be perfect! Don't you think canisters are a great way to add a vintage touch?

I love the flower decal! 1930s-40s?? The canisters are in great condition except for a small spot on the back of the largest canister where the paint is all crackly. They also were a great price! Who can pass up on that!

Because they are tin, I don't feel comfortable about putting flour or sugar in them (the original idea) so I have now decided they will be cookie cutter containers! I also have some tart tins and biscuit cutters that will go in them. Depending on how much room we have left, possibly one will be for raisins and nuts.

 



The Thrill of a Smart Fitting Gown

 I am sure we would all agree with the title of this advertisement! They certainly had a way with words then. This is a beautiful page from The Ladies Home Journal, 1925. Don't you love how colorful it is? Color ads are always such a treat.

I love all the dresses in the ad, but this one really caught my eye. Not sure if it is the bow catching the over skirt up, the subtle polka dots on the fabric or the hat! Just love that hat.

"Pictorial Review Patterns for years have been the choice of women who demand chic and smartness-whether in a simple frock or an elaborate gown."

 

 This ad is on the reverse side. It just makes me laugh! Don't you love the names they gave products?